GMO, I shudder every time I hear someone talk about the “dangers”. It’s one of the new buzzwords that doesn’t actually mean anything, but still manages to scare people. Well a new scientific review reports that the performance and health of food-producing animals consuming genetically engineered feed, first introduced 18 years ago, has been comparable to that of animals consuming non-GE feed. Not that this will stop people from spreading fear, but it’s a start.
Organic, All natural, and packed full of antioxidants; sounds healthy, doesn’t it? Unsurprisingly however, if something is trying to tout how healthy it is, it probably isn’t. Of course all those buzzwords have to mean something… don’t they?
According to a new research study conducted by scholars at the University of Houston, health-related buzzwords, such as “antioxidant,” “gluten-free” and “whole grain,” lull consumers into thinking packaged food products labeled with those words are healthier than they actually are.