Pesticides beekeepers are using to improve honeybee health may actually be harming the bees by damaging the bacteria communities in their guts. The discovery is a concern because alterations can affect the gut’s ability to metabolize sugars and peptides, processes that are vital for honeybee health.
The bacteria in and on our bodies have been shown to be vital for human health, influencing nutrition, obesity and protection from diseases. But science has only recently delved into the importance of the microbiome of plants. Since plants can’t move, they are especially reliant on partnerships with microbes to help them get nutrients.
Generally seen as antithetical to one another, evolution and religion can hardly fit in a scientific discourse simultaneously. However, in a new article, a biology researcher delves into observations on the influences a few major religions have had on evolutionists and their scientific thinking over the centuries.
In the microscopic life that thrives around coral reefs, researchers have discovered an interplay between viruses and microbes that defies conventional wisdom. As the density of microbes rises in an ecosystem, the number of viruses infecting those microbes rises with it. It has generally been assumed that this growing population of viruses, in turn, kills more and more microbes, keeping the microbial population in check. It’s a model known as “kill-the-winner” — the winners being the blooming microbial cells and the killers being the viruses (mostly bacteria-killing viruses known as bacteriophages) that infect them.
Classifying something as living isn’t as easy as it sounds, after all we are all atoms, so when do atoms go from nonliving to living? Despite the complexities of viruses, we have historically deemed them nonliving. However, a new analysis supports the hypothesis that viruses are living entities that share a long evolutionary history with cells. The study offers the first reliable method for tracing viral evolution back to a time when neither viruses nor cells existed in the forms recognized today.
Many of the world’s largest herbivores — including several species of elephants, rhinoceroses, hippopotamuses and gorillas — are in danger of becoming extinct. And if current trends continue, the loss of these animals would have drastic implications not only for the species themselves, but also for other animals and the environments and ecosystems in which they live, according to a new report by an international team of scientists.